Eight years ago, this was just an idea.Or maybe more accurately, a question.This Substack is reader-supported. To receive new posts and support my work, consider becoming a free or paid subscriber.A question about food.A question about ecology.A question about human health.A question about memory.A question about whether we had somehow drifted too far from the systems that once connected us intimately to the landscapes around us — and whether reconnecting to those systems might help…
We’re Premiering Nationally on CREATE TV — And It Feels Like the Beginning of Something Much Bigger
Discover the growing excitement around wild foods as more people seek deeper connections to nature, seasonal eating, and foraged ingredients. Sign up and be the first to know when The Wild Foods Cookbook will be available to pre-order!
